Cottage cheese spread^
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Recipe by: kristophoros
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Lowfat cottage cheese, 1 ea Tb salsa
-drained 1 t Choped chives
1 ea Ct (2oz0 minced pimento
Combine all ingredients in a small bowl. Cover and refrigerate until
well chill Per cup: Calories: 226 Protein: 30g Carbohydrates: 18g
Fat: 3g, 11% Sodium: 945mg Cholesterol: 10mg Per tablespoon:
Calories: 14 Protein: 2g Carbohydrates: 1g Fat: trace Sodium: 59mg
Cholesterol: 0.6mg Cooking for Good Health by Gloria Rose ISBN:
0-89529-577-6 Entered by Carolyn Shaw 3-95
Submitted By CAROLYN SHAW On 03-07-95
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