Crab salad - rachael ray recipe


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Recipe by: rachael-ray

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Preparation Time:
20 Min
Serves:
4
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

Serves/Makes:4





Ingredients

1 lb (.5 kg). crab meat, or a package of imitation crab meat

1 stalk of celery

parsley

salt pepper

squirt of lemon juice

mayonaise to desired consistency


Cooking Preparation of the Recipe:

Preparation

Wash crab meat, and cut up into bite size pieces.

Dice celery add to crab meat.

Add parsley, salt and pepper to taste.

Squirt in lemon juice.

Add mayonaise a tbsp at a time.

Stir well and chill overnight.

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