Cranberry tea
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Recipe by: petro
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 c Water 1 -Long cinnamon sticks
12 Cloves, whole 2 tb Sugar
2 Short cinnamon sticks 4 Tea bags
-OR- 2 c Cranberry juice cocktail
Place water, cloves, cinnamon sticks, and sugar in a saucepan. Cover
and bring to a boil.
Remove cinnamon sticks. Remove pan from heat.
Dip tea bags in the solution, cover, and brew for 3 minutes or longer
if a stronger tea is desired. Remove tea bags.
Add cranberry juice cocktail. Return to a boil. Serve hot in mugs.
Calories per 1 cup serving: About 70
Source: FOOD -- by U.S. Department of Agriculture Typed for you by
Karen Mintzias
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