Cream cheese frosting for vegetable cakes
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Butter or margarine 1 ea Package (1lb)
1 ea - 8oz package cream cheese -confectioner's sugar
2 t Vanilla
Beat shortening with cream cheese and vanilla. Gradually beat in
sugar. If mixture becomes too thick, add a little milk. Spread on
cooled cake. Origin: Hearth and Home Companion Shared by: Sharon
Stevens
Submitted By SHARON STEVENS On 11-18-94
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