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Recipe by: jardel
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See below ingredients and instructions of the recipe
1/3 c Vinegar 1 ts Salt
1 lg Egg 1 ds Cayenne Pepper
1 tb Paprika 1 c Salad Oil
1 tb Sugar
Put the vinegar, egg, paprika, sugar, salt, and cayenne into a bender
container and blend until combined. With the blender running slowly,
gradually pour the salad oil into the blender container. Chill before
serving.
Makes about 1 2/3 cups.
Recipe By :
From: Marjorie Scofield Date: 04-16-95 (160) Fido:
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