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Recipe by: jeena
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See below ingredients and instructions of the recipe
2 c Uncooked instant rice 1 c Finely chopped fully cooked
2 c Chicken broth -smoked ham
1/2 ts Red pepper sauce 1/4 c Tomato paste
-medium onion, chopped 1 sm Green bell pepper; chopped
-(about 1/2 cup) -(about l/2 cup)
1 Clove garlic, crushed 16 oz Whole tomatoes, undrained
2 c Cut-up cooked chicken 6 1/2 oz Shrimp, rinsed and drained
Mix rice, broth, pepper sauce, onion and garlic in 3-quart
microwavable casserole. Cover tightly and microwave on high 9 to 11
minutes or until rice is tender and liquid is absorbed. Stir in
remaining ingredients; break up tomatoes. Cover tightly and microwave
8 to 10 minutes, stirring after 5 minutes, until hot.
6 servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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