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Recipe by: tyce
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See below ingredients and instructions of the recipe
1/4 c Chopped onion 1/8 ts Salt
1 tb Butter 1 lb Can of green beans, drained
1/4 c Chili sauce
Cook onion in butter until tender but not brown. Add chili sauce,
salt and drained green beans. Heat through; stir often. Randy Rigg
Submitted By RANDY RIGG On 04-04-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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