Crisp bacon muffins
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
-------------------LISA CRAWLEY TSPN00B------------------------
8 Bacon slices 2 1/2 ts Baking powder
1 1/3 c Cake flour 1 Egg
1 1/2 tb Sugar 3/4 c Milk
1 ts Salt 1 tb Bacon fat
Saute bacon til crisp, and chop fine. Sift flour, sugar, salt and
baking powder together. Add the bacon. Combine the egg, milk and
bacon fat, and blend into the first mixture. Pour into buttered
muffin tins, one-third full, and bake in a hot oven (425) for 15-20
minutes. FROM: KATE SMITH'S "COMPANY'S COMING" COOKBOOK ---- Lisa
Crawley TSPN00B
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