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Recipe by: carolus
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CarbsPerServing: 11 total recipe excluding dipping sauce
Effort: Easy
1 pound red snapper -- fillets 1 pound shrimp -- peeled and cleaned
1/2 cup finely chopped green onions
1 clove garlic1/2 cup protein powder -- plain flavor/may need more or less
1/4 cup heavy cream 1 large egg
1/2 teaspoon salt and pepper -- each oil for frying
In a food processor, finely chop everything except the oil and
protein powder. Stir in powder until the mixture can be formed into
firm balls(your choice on size- large marble to golf ball size).
Heat oil to 350 in a deep fryer. Fry balls for approximately 5-6
minutes or until nicely browned. Drain well on paper towels.
Oriental type dipping sauce: 2tablespoons dijon mustard, 1/4 cup
mayonnaise, 2 tablespoons soy sauce, 1 tsp hot pepper sauce(more or
less to taste).
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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