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Recipe by: torres
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See below ingredients and instructions
1 roast
1 packet Italian dressing mix or Ranch dressing mix OR 2 packages
onion soup mix
1 cup water
Place all in crockpot, cook on low 8 hours.
I used Zesty Italian dressing mix and I added 1 onion slivered up. I put
it all in the crockpot the night before I was going to spend all day
cooking. By morning, it was tender. I took it out shredded it and had 2
meals in the freezer by 8:30 that morning! WOO HOO It sounded
almost too easy to me. But this was one of the best smelling recipes
I've made in a long time! I keep hoagie buns in the freezer from
the bread store (day old, got 'em for 2 packages for $1!!!) I'll take a
pack of those out, add the beef and a slice of cheese and VOILA!
Dinner!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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