Crockpot cobbler
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Recipe by: maguie
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
All you do is bake a batch of biscuits and let them cool. Chunk them up
and put about half in the bottom of your crockpot.
Mix:
1/4 cup brown sugar
1/2 t. cinnamon
1/2 cup butter
Sprinkle some of that on top. Spread canned pie filling (I thought
cherry would be good) on top and repeat until you're out of
ingredients. Bake on high for 2 hours.
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