Crockpot pork chops
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Recipe by: hermannus
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 Boneless porkchops, browned 8 oz Can tomato sauce
1/4 c Brown sugar 1/4 c Syrup from drained Peaches
1/2 ts Ground cinammon 1/4 c Vinegar
~----------COMBINE:----------------------- Salt Pepper porkchops to
taste, place in crock pot. Place peaches on top of the chops, then
pour mixture over. Cover, cook on LOW 4-6 hours.
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