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3-4 lb. pork roast (not -Soup Mix"
-chops) 1 ea Env. water
1 ea Env. Lipton "Golden Onion lg Pinch garlic powder
Place the roast in your crockpot. Pour in soup, water and garlic
powder. Cook all day on low. Thicken juice to make gravy and serve
over potatoes, rice or noodles. From: Barbara O'Connor (JCGV17A) -
Prodigy
Submitted By DEBBIE CARLSON On 09-16-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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