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Recipe by: ariane-marie
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See below ingredients and instructions of the recipe
3-4 lb. pork roast (not -Soup Mix"
-chops) 1 ea Env. water
1 ea Env. Lipton "Golden Onion lg Pinch garlic powder
Place the roast in your crockpot. Pour in soup, water and garlic
powder. Cook all day on low. Thicken juice to make gravy and serve
over potatoes, rice or noodles. From: Barbara O'Connor (JCGV17A) -
Prodigy
Submitted By DEBBIE CARLSON On 09-16-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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