Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 x Eggs, lightly beaten 1/2 ts Basil
1 cn 13oz evaporated milk 1/4 ts Marjoram
1/4 c Chopped onion 1 ts Salt
1 c Shredded Lorraine cheese 1/8 ts Pepper
1/4 c Flour 5 x Slices bacon,cooked/crumbled

In medium mixing bowl, blend eggs, milk, and onion; set aside. In
small bowl, combine cheese, flour and seasonings. Place bacon in
bottom of greased 9-inch pie plate; top with cheese mixture. Pour
egg mixture ove all. Bake in 350F oven 45 to 50 minutes, or until
knife inserted in center comes out clean. Let stand 10 minutes
before serving. Submitted By DOROTHY FLATMAN On 03-22-95

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