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See below ingredients and instructions of the recipe
1 1/2 c Flour 1 Egg
2 ts Baking powder 1/2 c Milk
1/2 ts Salt 1/3 c Currants
1/4 c Lard 1 ts Cinnamon
1 c Sugar 1 tb Sugar
Sift together flour, baking powder and salt. Cream the lard and
gradually add the sugar. Add egg and beat well. Add dry ingredients
to this mixture, alternating with the milk. Pour into greased bread
pan. Mix together currants, cinnamon and sugar - sprinkle over
batter. Bake in a 350F. oven for 25 minutes. Break into pieces and
serve with butter.
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