Curry baked orange roughy dnsr31a
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Recipe by: swanny
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/3 c Mayonnaise 1/2 ts Garlic powder
3/4 ts Prepared mustard 1/8 ts Curry powder
3/4 ts Lemon juice 4 ea Orange roughy fillets
3/4 ts Hot sauce 30 ea Round buttery crackers/crush
3/4 ts Worcestershire sauce
Combine all ingredients except fillets and crackers.
Brush over top of fillets. Dredge both sides of
fillets in cracker crumbs. Place spiced side up in
greased baking dish. Bake at 400 degrees for 20
minutes or until fish flakes easily. Serve at once.
Formatted by Mary Dishongh Bowles.
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