Custard noodle pudding
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Recipe by: nÖa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 c Pastina, cooked and drained
6 Eggs
1/2 lb Cream cheese
1 1/2 pt Sour cream
1/4 lb Margarine, melted
1 ts Vanilla
4 tb Sugar
Cornflake crumbs
Mix together in a large bowl, all ingredients except cornflake crumbs
and margarine. Melt margarine in a 9x13-inch pan. Pour off margarine
into bowl, leaving enough to grease pan. Add ingredients to bowl and
mix well. Sprinkle top with cornflake crumbs. Bake at 325 degrees
for at least 30 minutes. Remove when slightly brown.
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