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Recipe by: sin-ting
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See below ingredients and instructions of the recipe
DWIGANS (FWDS07A)
1 Heath bar -- frozen
1/4 c Milk
2 1/2 c Vanilla ice cream
1 ts Fudge topping
Break the candy into tiny pieces with a knife handle before removing
from wrapper. Combine all of the ingredients in the blender and blend
for 30 seconds on medium speed. Stop the blender to stir the mixture
with a spoon; repeat until well mixed. Pour into a 16 ounce glass
Note-you can also make this treat with candy ingredients,
butterfinger candy bars, reeses peanut butter cups and oreo cookies.
after using a home blender your blizzard may not be quite as thick
since they use a commercial blender If you would like a thicker treat
after pouring the mixture into your cup, simply place it in the
freezer for 5-10 minutes or until it reaches the desired consistency.
Recipe By :
English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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