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Recipe by: edorta
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See below ingredients and instructions of the recipe
2 tb olive oil 1 cn peeled tomatoes
1/2 c onions 1 ds salt and pepper
1/2 c mushrooms 1/8 c cream (opt.)
1 ea clove garlic, diced 4 ea eggs
Saute onion, mushrooms and garlic in oil. Add tomatoes, salt and pepper.
Cook on simmer only 20 minutes. For creamier sauce, add cream. Sauce is
complete. For sauce with eggs, crack 2 eggs per person into sauce and let
eggs poach. Serve in red sauce with french bread. Serves 2.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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