Date-nut torte
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Bread crumbs
8 Egg yolks
1 1/4 c Sugar
2 c Chopped walnuts or pecans
2 c Chopped dates
4 tb Flour
8 Egg whites -- stiffly
Beaten
Grease a 9-inch spring-form pan and dust it with the bread crumbs.
Beat the egg yolks; gradually add the sugar. Beat until thick.
Mix together the nuts, dates and flour. Stir into the egg-yolk
mixture. Fold in the egg whites thoroughly. Turn into t
Recipe By : Jennie Grossinger - "The Art Of Jewish
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