Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 1/2 lb Ground round (or 3 lbs)
2 pk Onion soup mix
3 lg Eggs
1 cn Evap milk -- (5 ounces)
1/2 c Quick Cook Dry Cream Wheat
12 oz V-8 juice
1/4 c Ketchup

Mix all but one can of V-8 together. Sape into loaf. bak 350 in Pam
sprayed loaf pan 1 hour. Half way through baking smear loaf with
ketchup. When loaf is cooked and drained, pierce top with fork and
pour second can of V-8 over top allowing to run down and around meat.
Let stand 10 minutes before slicing. The Copycat Cookbook pg46.
Formatted for MM by PNewton vkbb14a

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