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Recipe by: anthalia
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See below ingredients and instructions of the recipe
8 oz Cream cheese, (yogurt cheese -horseradish, 1
-would be just fine) 2 tsp.
BEEF CHEESE BALL
Shred 2 jars chipped beef, saute in 2 Tbls. butter. Combine half of this
with tsp. prepared mustard. Roll into ball, then roll in remaining chipped
beef.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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