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Recipe by: petrie
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See below ingredients and instructions of the recipe
2 c French-cut green beans 2 Green onions, thin sliced
3 c Black beans, cooked 2 c Oil
1 c Garbanzo beans, cooked 1/2 c Honey
1 c Adzuki beans (or red 2 Cloves garlic, pressed
Beans), cooked 1 Lemon, juiced
2 Onions, sliced 1 c White wine
2 Green peppers, sliced 1 ts Oregano
2 Stalks celery, sliced 1 tb Parsley
Combine all ingredients in large bowl, mixing thoroughly. Chill
overnight.
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