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Recipe by: aubine
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See below ingredients and instructions of the recipe
4 c Navy beans
3 ts Salt
1 Onion, chopped
4 tb Brown sugar
1 tb Dry mustard
1/2 lb Salt pork
Soak beans overnight. Drain, cover with fresh water. Bring to boil,
simmer until tender, drain. Pour 1/2 of beans into bean pot. Combine
remaining ingredients and add to pot. Pour in remaining beans. Cover
with boiling water and bake 8 hours at 250 degrees. Watch add more
water if necessary. Mrs. Jack Beasley
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

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