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Recipe by: leontinia
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See below ingredients and instructions of the recipe
12 md Size Fresh Brussel 1 tb Margarine
Sprouts 1/8 ts White Pepper
(Fat 5.9. Chol. 0.) Wash Brussel Sprouts Discard Discolored Leaves. Cut
Off Stem Ends Slash Bottom Of Each Sprout With A Shallow X. Place Sprouts
in A Small Amount Of Boiling Water; Cover, Reduce Heat Simmer 10 Min. OR
Until Tender. Drain Cool Slightly. Slice in Half Vertically. Melt
Margarine in A Small Saucepan. Cook Over Medium Heat Until Browned. Pour
Over Brussel Sprouts; Toss Gently To Coat. Sprinkle With Pepper.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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