Deluxe brussel sprouts
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Recipe by: leontinia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
12 md Size Fresh Brussel 1 tb Margarine
Sprouts 1/8 ts White Pepper
(Fat 5.9. Chol. 0.) Wash Brussel Sprouts Discard Discolored Leaves. Cut
Off Stem Ends Slash Bottom Of Each Sprout With A Shallow X. Place Sprouts
in A Small Amount Of Boiling Water; Cover, Reduce Heat Simmer 10 Min. OR
Until Tender. Drain Cool Slightly. Slice in Half Vertically. Melt
Margarine in A Small Saucepan. Cook Over Medium Heat Until Browned. Pour
Over Brussel Sprouts; Toss Gently To Coat. Sprinkle With Pepper.
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