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Recipe by: egle
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See below ingredients and instructions of the recipe
1/2 c Yogurt, plain 1 ts Garlic, minced
1/4 ts Curry powder 1/4 ts Chili powder
1/4 ts Ginger 1/4 ts Salt
1 1/2 lb Chicken breast 6 Skewers
3 c Rice, cooked 1 Tomato, large, chopped
2 Green onions, sliced Parsley
Mix yogurt, garlic and spices. Marinate in refrigerator at least 6 hours,
turning occasionally. Soak bamboo skewers for 1 hours. Drain and discard
marinade. Thread chicken on skewers. Cook 8 to 10 minutes on grill, turning
twice. Toss rice with tomato and green onions. Serve skewers over rice.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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