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Recipe by: anne-yvonne
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See below ingredients and instructions of the recipe
1 ts Salt
1/2 ts Pepper
1/2 ts Garlic Powder
4 lb Bottom Round Roast
3 tb Vegetable Oil
12 oz Chili Sauce
2 tb Worcestershire Sauce
2 tb Hot Pepper Sauce
1 cn Cola Flavored Carbonated
Preheat oven to 325 degrees. In a small bowl, combine the salt,
pepper, and garlic powder; rub over the surface of the roast. In a
Dutch oven, heat the oil to hot and brown roast on both sides.
Transfer roast to roasting pan. Combine all the remaining
ingredients; pour over roast. Cover and roast for 2 1/2 to 3 hours
until tender. Source: The Mr. Food Cookbook OOH it's so GOOD!!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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