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See below ingredients and instructions of the recipe
Corned beef for Oven
Roasting
4 c Shredded cabbage
1 c Chopped onion
3 c Hot, seasoned mashed
Potatoes
Chopped parsley (opt)
Prepare corned beef according to package directions.Toward the end of
the roasting,cook the cabbage and onion in a small amount of boiling
salted water for 15 minutes.Drain.Stir into mashed potatoes.Garnish
with chopped parsley,if desired.Serves 6.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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