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Recipe by: galvan
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See below ingredients and instructions of the recipe
1 pk Regular or light cream
-cheese (8 oz)
PACE Picante Sauce
Chopped fresh cilantro (opt)
Place cream cheese on rimmed plate; let stand at room temperature
about 30 minutes to soften. Pour PACE Picante Sauce over and around
cream cheese. Garnish with cilantro, if desired. Serve with vegetable
dippers, crackers or chips.
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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