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Recipe by: raimund
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See below ingredients and instructions of the recipe
2/3 c Butter
1 c Sugar
1 ts Almond extract
1 Egg, beaten
1 1/2 c All purpose flour
1/2 ts Baking powder
TOPPING:
1 Egg
1 tb Milk
sliced almonds
In bowl, cream butter and sugar. Add almond extract; blend in egg.
Mix flour and baking powder; add to butter mixture. Stir dough with
fork until smooth. Spread dough in greased 8 inch square cake pan.
TOPPING: In bowl, beat egg and milk; brush over dough. Top with
almonds. Bake in 350F oven for 30 minutes or until golden brown.
Origin: Canadian Living, December 1991. Shared by: Sharon Stevens
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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