Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c Margarine 1/4 c Granulated Sugar
1/3 c Packed Brown Sugar 1 ts Vanilla
1 c Unbleached All-purpose Flour 1 ea Large Egg
1/2 c Chopped Walnuts 3/4 c MM Candies
8 oz Cream Cheese, Softened

NOTE: You can use any type of milk chocolate candies in place of the MMs.
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Beat margarine and brown sugar until light and fluffy. Add flour and
walnuts, mix well. Reserve 1/2 cup crumb mixture; press remaining crumb
mixture into bottom of 8-inch square pan. Bake at 350 degrees F. 10 mins.
Combine cream cheese, granulated sugar and vanilla, mixing at medium speed
on electric mixer until well blended. Add egg, mix well. Layer 1/2 cup
candy over crust; top with cream cheese mixture. Combine remaining candy,
chopped, and reserved crumb mixture; mix well. Sprinkle crumb mixture over
cream cheese mixture. Bake at 350 degrees F., 20 minutes. Cool and cut in
to 16 equal squares.

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