Deluxe festival fried rice

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: kido

Rate this recipe (13 votes)

442 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 sl Bacon; diced
1/3 c Sliced green onions
-- including tops
1/3 c Sliced mushrooms
1/4 c Diced red or green pepper
1/4 c Frozen green peas; thawed
1 Egg; beaten
2 c Cooked rice; chilled
1 tb Soy sauce

Cook bacon in large skillet over medium-low heat until crisp.
Increase heat to medium. Add onions, mushrooms, pepper, and peas;
stir-fry 1 minute. Push vegetables aside; pour egg into skillet and
scramble. Add rice and soy sauce; stir until heated, gently
separating grains.

Each serving provides: * 181 calories * 5.1 grams protein * 8.1 grams
fat * 21.0 grams carbohydrate * 370 milligrams sodium * 76 milligrams
cholesterol

Source: Cooking with Rice Reprinted with permission from The USA Rice
Council Electronic format courtesy of Karen Mintzias