Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 oz Egg Noodles; Medium
2 tb Butter
1 cn Cream Of Mushroom Soup
1 c Milk
1/2 c Sour Cream
1/2 ts Salt
1/2 c Onion; Finely Chopped
1/4 c Pimiento; Sliced
1/2 c Green Bell Pepper;Fine Chop
1 c Celery; Chopped
6 1/2 oz Tuna; Drained And Flaked *
15 Ritz Crackers; **
Parsley; For Garnish

* An additional 3 oz can of Tuna can be added for a meatier
casserole. ** Ritz crackers (15 = Half a Stack) should be broken but
not crumbled. +++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Cook noodles in salted water; drain. Coat with
butter. Preheat oven to 425 degrees F. In a large saucepan, mix soup,
milk, sour cream, salt, onion, pimiento, pepper, and celery. Cook
over low heat, stirring frequently, for 15 minutes. Add tuna.
Combine with noodles and pour into 2-quart casserole. Sprinkle top
with ritz crackers. Bat 20 to 25 minutes. Granish with parsley
before serving. Makes enough for 6 hungry men.

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