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Recipe by: angelyna
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See below ingredients and instructions of the recipe
1/2 c Onion; chopped
1 tb Butter
2 tb Dry white wine
8 oz Cream cheese; softened
1/2 c Mayonnaise
2 1/2 oz Dried beef; finely chopped
1/2 c Pecans; chopped
Saute onion in butter in a skillet until tender. Stir in wine;
simmer 2 minutes. Add cream cheese, sour cream, mayonnaise and beef;
mix well.
Spoon mixture into an 8-in. square baking dish; sprinkle with
pecans. Bake at 350 deg. for 15 to 20 minutes. Serve with assorted
crackers. Yield: 4 cups
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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