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Recipe by: sven
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See below ingredients and instructions of the recipe
2 T Brown Sugar 1 1/2 c Warm Water
4 t Butter Or Margarine,Softened 1/2 c Rum
1 x Dash Ground Cinnamon 1 x Lemon Slices (Opt.)
1 x Dash Ground Nutmeg
In a 2-cup measure stir together the brown sugar, butter or margarine,
cinnamon, and nutmeg. Stir in the warm water. Micro-cook, uncovered.
on 100% power for 3 to 4 minutes or till steaming hot. Stir in the
rum. Serve in mugs. Garnish with lemon slices, if desired.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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