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Recipe by: tugdual
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See below ingredients and instructions of the recipe
1/2 c Mayonnaise
1/2 c Sour cream
1/4 c Fresh lemon juice
2 tb Dijon mustard
2 tb Olive oil
2 tb Sugar
1 tb White wine vinegar
1 tb Prepared horseradish
1 ts Salt
1/2 ts Celery seeds
1/2 ts Pepper
8 c Shredded cabbage (about 1 1/
1/2 ea Red bell pepper (cut into ma
1/2 ea Green bell pepper (cut into
1/4 ea Red onion (cut into matchsti
1 ea Carrot, shredded
2 tb Chopped fresh parsley
2 ts Grated lemon peel
Combine first 11 ingredients in bowl; wisk to blend. Refrigerate
dressing until cold. (Can be prepared 1 day ahead). Combine cabbage,
bell peppers, onion, carrot, parsley and lemon peel in large bowl.
Toss with enough dressing to season to taste and serve.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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