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Recipe by: narcis
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See below ingredients and instructions of the recipe
1 1/3 c Eagle Brand Sweetened
-Condensed Milk
1/4 c Lemon juice
Grated rind of one lemon or
1/4 ts Lemon extract
2 Eggs
2 tb Granulated sugar
Baked pie shell (8 in.)
Blend together Eagle Brand Sweetened Condensed Milk, lemon juice,
grated lemon rind or lemon extract and egg yolks. Pour into baked pie
shell. Cover with meringue made by beating egg whites until stiff and
adding sugar. Bake until brown in a moderate oven (350F). Chill
before serving.
Posted by Stephen Ceideberg; October 2 1992.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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