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Recipe by: ermilda
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See below ingredients and instructions of the recipe
2 ts Butter
1/2 c Mushrooms; sliced
1/4 c Green pepper; chopped
1 cn Tomatoes; chopped drained
- (14 oz can)
6 Bacon slices; cooked
- crumbled
4 Eggs
Salt pepper to taste
Melt butter in a medium skillet at medium heat. Add mushrooms and
green pepper. Cook and stir until lightly browned. Mix with drained
tomatoes and bacon. Spread in bottom of 4 individual baking dishes.
Carefully break 1 egg into each dish. Sprinkle lightly with salt and
pepper. Bake uncovered, at 350F (180C) for about 20 minutes until
eggs are set
Source: Money's Mushroom bag
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