Deluxe minted peas
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Recipe by: teng
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
30 oz (3 pkg.) frozen green peas
1 t Salt
1 ea Med. onion chopped
1/2 c Butter
1/3 c Fresh mint, minced, packed
1 t Fresh ground black pepper
1 t Sugar
Melt the butter in heavy skillet and cook until it browns, approx. 6-7
minutes over a medium heat. Add the onion, peas, salt. Cook for 5
minutes then add the mint, pepper, sugar. Cook for 10-12 more
minutes then serve.
In the South, many people grow fresh mint near their backporch. This
recipe is a great way to make peas a bit better. They go great with
pork, turkey, chicken, or beef when fixed this way. Enjoy!
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