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Recipe by: ichame
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See below ingredients and instructions of the recipe
2 c Chocolate chips 1 c Creamy peanut butter
1/3 Box graham crackers (22 1 lb Powdered sugar
-crackers) 1 c MELTED butter
Melt chcolate chips in top of a double boiler over low heat. Crush graham
crackers. Combine with peanut butter and sugar. Pour butter over and mix
well. Press into a greased 9x13" glass pan. Spread with melted chocolate.
Cut before choclate hardens completely.
Shared by Ellen Cleary
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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