Deluxe pimiento sweet pickles

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Recipe by: caÏssa

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

24 Red sweet peppers
1 tb Whole cloves
1 Blade mace
3 Inch stick cinnamon
1 tb Allspice
1 sm Piece ginger root
1 tb Whole mustard seed
4 c Vinegar
7 c Sugar

Wash peppers, remove seeds and membranes. Soak overnight in a brine
made in proportion of 1 tablespoon salt to 1 quart water. Drain and
chop peppers. Heat spices, vinegar, and sugar. Add peppers. Simmer
1/2 hour. Strain. Pack peppers in freshly sterilized jars. Boil down
the pickle sirup until thick and pour over peppers until jar is
filled. The Household Searchlight