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Recipe by: noamie
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See below ingredients and instructions of the recipe
1 Medium-size red onion
1/4 c White wine vinegar
2 tb Sugar
1/3 c Water
Thinly slice onion; rinse well. Mix onion with vinegar, sugar, and
water. Cover and chill for 30 minutes to 1 hour; drain.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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