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Recipe by: shumy
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See below ingredients and instructions of the recipe
1 1/2 lb Fish fillet
1 tb Parsley, chopped
1 ts Salt
1/4 ts Pepper
1 ts Dill weed, chopped
1 Onion, chopped
4 Lemon slices
In a large skillet, heat to boiling 1 inch of water with all
ingredients except fish. Place fish in a single layer in skillet.
Cover and simmer until fish flakes easily (about 5 minutes). Try
adding 2 tbl of vermouth (for standard serving size).
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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