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Recipe by: brix
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See below ingredients and instructions of the recipe
1 lb Prawns, shelled and deveined
3 tb Butter
3 tb Cream cheese
1 tb Sour cream
2 Drops of tabasco
1/2 ts Nutmeg
1 Crushed clove of garlic
1 tb Lemon juice
1 ds Of salt and pepper
Mince prawns and beat together with all other ingredients until
smooth. Garnish with a whole prawn. Serve with hot toast triangles.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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