Deluxe quick mix
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Recipe by: dagney
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 1/2 c Unbleached All-purpose Flour 3 tb Baking Powder
1 tb Salt 2 ts Cream Of Tartar
1 ts Baking Soda 1 1/2 c Instant Non Fat Dry Milk
2 1/4 c Vegetable Shortening
In a large bowl, sift together all dry ingredients. Blend well. With a
pastry blender, cut in shortening until evenly distributed. Mixture will
resemble cornmeal in texture. Put in a large airtight container. Label
and stor in a cool, dry, place. Use within 10 to 12 weeks. Makes about 13
cups of Quick Mix.
VARIATION:
Use 4 1/4 cups Unbleached All-purpose Flour and 4 1/4 cups Whole-wheat
flour instead of 8 1/2 cups Unbleached All-purpose Flour. Increase baking
powder to 5 Tablespoons.
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