Deluxe randy red salsa dip

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Recipe by: yuka

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Fresh Tomatoes; Diced
1/4 c Onion; Coarsely Chopped
1 1/2 ts Garlic; Minced
1 tb Jalapeno Pepper, Coarse Chop
1/8 ts Salt
1/4 ts Oregano; Dried
1 tb Fresh Cilantro; Chopped
3/4 ts Lime Juice

Mix the tomatoes and onion, blending well. Add all the other
ingredients, blending well. Let stand for 1 hour before serving for
the flavors to meld. May be served at room temperature or chilled.
Makes about 2 1/4 cups. SUGGESTED DIPPERS: Potato skins, Thick Green
Bell Pepper Wedges, Oysters, Mushroom Caps