Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Gelatine
18 ea Graham crackers
1/2 c Sugar; powdered
1/4 c Butter
1 ea Egg; separated
1/2 c Pineapple; crushed
1/4 c Walnuts; chopped

Prepare gelatine and set aside to cool. Place layer of graham
crackers, having them fit snugly into loaf pan. Spread over layer of
filling made by mixing powdered sugarm butter and egg yolk, beaten,
crushed pineapple and walnut meats, then stiffly beaten egg white.
Place in refrigerator to chill. A spoonful of whipped cream at
serving time is an improvement. Note: This recipe contains uncooked
egg and may pose a health hazard due to salmonella. Source: Mrs.
Harley Musser, Meigs County, OH Mrs. May Standen, Hickory Tree
Grange, Lorain County, OH

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