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Recipe by: etel
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See below ingredients and instructions of the recipe
1 md Eggplant
1/2 ts Salt
2 ts Oil
1 ts Chili powder, optional
Cut eggplant into slices 1/4" thick. Sprinkle with salt let sit
for 1/2 hour. Rinse, squeeze pat dry. Saute in oil till soft,
adding more oil if you need it. Place on paper towels.
Serve sprinkled with hot chili powder if desired.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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