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Recipe by: noelienne
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Seared Tuna
Ginger Sauce
Ginger Chips
TO SERVE
Place 1 noisette on plate; ladle sauce around. Garnish with ginger chips.
NOTES
Season: Year round
Food cost: Moderate
Wine: Chardonnay
Special Ingredients: Prepared sake marinade can be purchased through Asian specialty suppliers; herbed fish mousse can be prepared using desired method.
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