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Recipe by: zin
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See below ingredients and instructions of the recipe
3 oz Cream Cheese, Softened
2 ts Mayonnaise
4 1/4 oz Can Shrimp Pieces, Drained
2 tb Mayonnaise
1 tb Lemon Juice
1/4 ts Dill Weed
Sprig Parsley, Stem Removed
Place all ingredients in food processor or blender. Process until
mixture is smooth. Refrigerate. Serve on crackers or snack rye bread.
Yield: 3/4 Cup.
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